Cracking of Almonds and Hazelnuts

Cracking almonds and hazelnuts requires high-efficiency machines that precisely open the shells without damaging the kernels. This category includes vibrating screens, separators, and calibration machines optimized for processing different sizes and shell hardness levels.

The machines operate with high throughput and minimal product loss, thanks to automated adjustments based on size and thickness. Vibrating sieving and calibration systems ensure effective separation of shells, whole kernels, and broken pieces.

The equipment is made of high-quality stainless steel, easy to maintain, and compliant with food industry standards. Industrial cracking of almonds and hazelnuts guarantees high efficiency, precision, and scalability.