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VACUUM PACKING MACHINE

VAC-55


FEATURES

• All body parts are made 304 Stainless Steel.
• Italian origin vacuum pumps are used.
• IP65 in electrical material is based.
• For electric and pneumatic Siemens and Schneider brand is used..
• Double chambers vertical vacuum packing machine has double chambers to speed up the packing process.
• Operation,maintenance and cleaning of the machine is very simple,. an extra operator is not required.
• Depending on the customer's request the machine can be added to the shielding gas unit.
• If needed, packaging, gas injecting and, vacuuming processes can be used independently.
• 100 grams up to 10 kilograms, has the capacity to make a vacuum package.
• Including liquid and powder, all kinds of finished product packaging and vacuum treatment can be done.
• Maintains food's freshness and flavor. extends food's shelf life.
• Double sealing protection.
• Optionally, excess bag has a shut-off feature..

APPLICATIONS

• Meat, sea foods, pickled vegetables, agricultural products, legumes, nuts, fame, spice, coffee and prepared foods… etc.

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weight 350 kgs
Dimensions 1050 x 1540 x 750 mms
Vacuum Power 100m³/s
Machine Power 2.2 kw
Sealing Lenght 550mms
Body Stainless Steel 304
Packaging 180 pack/hour